Amazing food crossword
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Slovak food
Slovak national dish "Gnocchi with sheep cheese and fried bacon" This meal is made from gnocchi boiled in water mixed with traditional sheep cheese with cream consistency and fried bacon on pork fat. It can be served with sour cream. Its very delicious and tasty.
Kebab: the revelation food
Hi food lovers!!! I love to eat and to taste the food in Kebab & Durum reastaurants. Here in our town, we have two differents restaurants of this turkish food: one is the original one where there is only turkish food and the other one is a fast food eating place where there are different types of victuals, such as, burgers, durums, nuggets, chicken wings... Personally I prefer the original turkish one because the "pedrata" of there is better than in the other. Besides that, there is a big variety of food to choose whatever you want. Here I give you some examples: Kebab Durum 1 Durum 2 Pizza Kebab Kebab wings Kebab brochette The turkish people have a special method to make the meet and to cut it. They are like special ovens but without close it, that is, in the open air. And then, they cut the meet with a very special tool that it seems a huge potato peeler.
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